A summary of every Jewish holiday: They tried to kill us, we won, let's eat!
I'm not picky. When I'm hungry, I eat.
In the morning, we sliced all the vegetables and layered everything up in a pot with a glass of Riesling. On the way to church, we dropped it off with the baker, who sealed the lid with a strip of dough and put it in his oven for a couple of hours. We picked it up at 12 o'clock and took it home to eat with mustard and salad.
I eat less, stretch, and work out.
I don't eat meat. I've been a vegetarian since 1971. I've gradually become increasingly vegan. I am largely vegan, but I'm a flexible vegan. I don't go to the supermarket and buy non-vegan stuff for myself. But when I'm traveling or going to other people's places, I will be quite happy to eat vegetarian rather than vegan.
I have the most guilty, abusive relationship with McDonald's. Left to my own devices, I'd probably eat four Big Macs a week.
People get caught up in the idea that health is just what you look like and what you eat, but your health is physical, emotional and mental. Who's to say eating that bowl of ice cream after training isn't going to help me psychologically and emotionally?
One of the key things I did to stay on my diet is I never allowed myself to get hungry. As soon as I got hungry, I'd eat healthy foods.
The American dream is a crock. Stop wanting everything. Everyone should wear jeans and have three T-shirts, eat rice and beans.
I was always on the go, and thought I was too busy to develop something like this. I thought at the time that diabetes went along with bad habits, but I was the last one in my family to eat junk food.
I understand that some people like certain things more than others, but by the time you are an adult, you really should be able to sit down and eat pretty much anything.
I like to eat Wheaties Fuel for breakfast with fresh fruit and egg whites. For lunch, I like to eat my wife's 'homerun chicken,' which is chicken, rice and vegetables, and for dinner I eat grilled steak or a couple of chicken breasts with rice and vegetables. During the day, I drink OhYeah! protein shakes as a snack.
When you eat mindfully, by paying attention to what you eat, you get more pleasure with fewer calories.
Sometimes when I'm on set, I keep eating, and people are like, 'You really eat that?' I'm like, 'Yes, I do.'
When I get home after being away for work, my wife always stuffs the fridge with loads of what she calls 'nibbles' - all the great things you can eat straight from the fridge, like chunks of cheese, slices of ham, bowls of hummus.
I pretty much ignored politics all through my 20's and 30's... I had other things on my mind... the band, finding a meaningful relationship, getting enough money to eat and pay the rent.
When we sit at the table, there is more going on than satisfying hunger. It is sad to think of those who eat simply to satisfy their hunger and who do not permit themselves to linger under the many spells offered by a good meal - the satisfaction of our hearts, our minds and our spirits.
I'm kosher except for times where I eat pork and shellfish.
I eat fish, chicken, vegetables and other healthier foods. I do love a great steak.
It should be that every child, when they leave school, can do ten meals, because when they leave home, they've got to be able to eat healthily. Blow the science of it and everything else. They've just got to be able to know what's good for them, how to buy it, and how to make a few dishes that they enjoy and don't cost too much.
I don't really like vegetables. But I'll eat them.
I am not at all a chocoholic. I would rather eat anchovy toast.
I get up in the morning and I kind of go, 'Man, I feel like going on a five mile run!' And the thing for me is I enjoy running... I understand what maintenance means, and maintenance means you have to do cardio, but the most important thing that you have to do for your body as you get older is you have to eat right.
It sounds weird when you complain about having to eat so much, but it's like a job.
I can still boss people around. I can still write. I can still read. I can still eat, and I can still have very strong views.
There's no way to fake weight loss - you just kinda have to not eat.
There isn't anything I don't eat, although I'm not too keen on creepy crawly things. Other than that, I'm quite adventurous. I like all types of red meat, and I'm not a fussy eater at all.
I realised I'd been spoiled at Liverpool. We were used to winning. In Italy I grew up as a person. I didn't enjoy the football, mind. It was very defensive, but I became a better player because of the work I had to do around the box. Off the pitch, I learned about what to eat and what to drink to be successful, and I learned about life.
Just as Darwin discovered the law of development of organic nature, so Marx discovered the law of development of human history: the simple fact, hitherto concealed by an overgrowth of ideology, that mankind must first of all eat, drink, have shelter and clothing, before it can pursue politics, science, art, religion, etc.
Cheese is one of my great weaknesses, I could eat the stuff by the pound.
My weight doesn't really fluctuate, but I make sure I don't eat late at night. It's about making sure I'm right physically because mentally I'm OK.
Freedom is... not to be bound by my wounds. And to be able to eat cake every day.
I wonder how many decisions we make every day. I believe it's probably hundreds. We decide whether or not to get out of bed, what we'll eat, what we'll do, what we'll think about, what we'll say... and on and on.
As a diabetic, I'm a walking picnic. I have to eat measured amounts of food at certain times.
There are those people that eat to live and those that live to eat. I am of the latter, as many of you already know. To me, eating is an adventure.
I try to eat healthy.
