To be always intending to make a new and better life but never to find time to set about it is as to put off eating and drinking and sleeping from one day to the next until you're dead.
I love taking the salads I get from those crazy organic delivery places and putting them on a plate and then roasting my own lamb to put on top. I balance it well. And listen, if I'm not eating Waffle House and Taco Bell and Jack in the Box, anything will make me lose weight.
When I stopped eating meat, I fell in love with East Indian food - there's so much selection, and they use the most beautiful spices.
In the five years from 2007 to 2012, we only gained a little over 1,200 farmers. Since we aren't going to stop eating, we have to reverse that trend, or we'll see even more consolidation, more corporate farms, or increasing food imports; none of that is in our interest.
The English have a special sense of humour. This I immediately experienced in the dressing room. As I walked with two plates while eating, suddenly a team-mate asked me, 'Basti, what time is it?' hoping I would automatically turn my hand to look at my watch. That's quite entertaining.
There really is no ethical difference between eating a cat or a chicken, a dog or a pig.
For the most part this is a place to find down-to-earth advice on everyday cooking, eating, food shopping, cooking equipment, and nice things to put on your table.
I found many treasures in the woods over the years: shotgun shells, empty Colt 45 bottles, old railroad spikes, orange and black beetles eating a dead mouse, pebbles that looked just like teeth, old stone walls and cellar holes, a rusted out frying pan, the skull of a cat.
I eat an avocado every day. It's amazing for your skin. It's one of the super-foods, and I'm just so into eating properly and healthily.
I also eat fruit instead of drinking juices. That's something I've read up on. I think that if you drink a lot of fruit juice you take in way too much sugar. You'd be better off eating a bunch of strawberries or apples.
When reading, only read. When eating, only eat. When thinking, only think.
Doing things like playing music, something that's so natural and basic to human function, running around in nature, eating delicious food. These things are intrinsic in basic, primordial to human beings, so that's sort of a way to return to a blank canvas, allowing my true personality to return.
In the right circumstances, I'm a big fan of eating alone. Often, on a Sunday evening, I go to a yoga class whose charm is largely that it gives me an alibi to avoid cooking family supper for once. I return to have boiled eggs and soldiers in silence with a book. Bliss.
Our dad introduced us to all of it - to the weights, to eating healthy, all that good stuff. He introduced it, got on us every once in a while, and left it up to us if we wanted to do it. And seeing my older brothers do it right in front of me, I wanted to do it because I looked up to them.
I stopped eating meat when I was 35. Thank God.
You've just got to train hard. Conditioning is key, recovery is key. As hard as you work, recovery is just as important. All the soft-tissue work daily, all the things that keep me clean. And you've always got to be aware of what you're eating, what you're putting inside your body. That's key as well.
I just believe people should know what they're eating.
I do not believe in eating fish hot. People always insist on hot fish, but that leaves it dried out.
The body needs its rest, and sleep is extremely important in any health regimen. There should be three main things: eating, exercise and sleep. All three together in the right balance make for a truly healthy lifestyle.
The kind of funny irony is that a lot of people talk about ethical meat eating as if it's a way to care about things, but also not to alienate yourself from the rest of the world. But it's so much more alienating than vegetarianism.
I eat two breakfasts, two lunches, and two dinners throughout the day. It's always eating.
I enjoy eating and have no issues with eating. I am not going to be one of those girls who have to watch her weight.
If you say you are the Safe Food Foundation, that means you're implying that your food is safer or that every other bit of food that we're eating is not safe. If they were a really honest foundation, they would call themselves the anti-GM foundation.
On a regular basis I go over in my mind some of the most troublesome things I see about how people approach eating, and the wonder mess we have made out of a very simple thing.
When I went through my eating disorder, I never sought medical assistance. I created myths in my head about how I should get through things, so the idea that I could surround myself with truth and feel comfortable enough to speak mine allowed me to breathe.
In times of life crisis, whether wild fires or smoldering stress, the first thing I do is go back to basics... am I eating right, am I getting enough sleep, am I getting some physical and mental exercise everyday.
I have never felt more confident in myself, more clear on who I am as a woman. But I am constantly thinking about my own health and making sure that I'm eating right and getting exercise and watching the aches and pains. I want to be this really fly 80-90-year old.
I was about 7 and my family was eating at a restaurant when we saw my first Elvis impersonator by total accident.
I'm always interested in finding the new trend. If you love pizza every day, after 22 years of eating pizza, you want to try sushi.
I like Doritos. I'm usually watching 'The Biggest Loser' eating Doritos.
I always wanted to be healthy and look good. I taught myself in my mid thirties about eating right.
There are these girls who live in Maryland: they're the Patrick Super Fan Club Association of America. They've sent me videotapes of themselves just eating and talking about Hanson, and a loaf of bread that was really moldy by the time it got here.
I think it's really important to find the right balance for you - a way of eating and living that satisfies you physically and mentally - and that's different for everyone.
I write and chop with my left hand and do everything else, including eating with a knife, with my right.
I do like going to the movies, but I like eating tons of sweets and ice cream, so I can't go to the movies anymore.
I'm not a fussy eater, but when I'm travelling, I try to stick to the same regime and just have my chicken and my mash and broccoli. Otherwise, you start eating all these funny delicacies, and it makes your tummy turn upside down.
