I eat the same breakfast and lunch every day, both at my desk. I employ no time-saving tricks at all.
We have Sunday morning breakfast before church. I don't do the dishes, but I do cook. I'm the griller.
It's not good enough to give it tender, loving care, to supply it with breakfast foods, to buy it expensive educations. Those things don't mean anything unless this generation has a future. And we're not sure that it does.
I like to start my day with a glass of coconut water, some protein powder, and a mix of things - goji berries, flax seeds, hemp seeds, even the flesh of a coconut or anything with a lot of fibre. I often add bananas, or eggs - fried or boiled - to my breakfast.
Breakfast is my specialty. I admit it's the easiest meal to cook, but I make everything with a twist, like lemon ricotta pancakes or bacon that's baked instead of fried.
Not eating breakfast is the worst thing you can do, that's really the take-home message for teenage girls.
I wake up around seven, and I give my daughter breakfast. I spend the first hour or two of her day with her.
My favorite breakfast probably in the whole wide world, real treaty favorite breakfast, is eggs benedict.
Sometimes we're at hotels, and I'll answer the phone. They'll say, 'Mr. Ripa, your breakfast is coming upstairs.' And I'm like, Is my father-in-law here? But, obviously, I'm proud either way - Ripa or Consuelos.
I haven't any formal schedule, but I love to write in the morning, before breakfast. Sometimes the writing goes so smoothly that I don't take a break for many hours - and consequently have breakfast at two or three in the afternoon on good days.
I like to eat Wheaties Fuel for breakfast with fresh fruit and egg whites. For lunch, I like to eat my wife's 'homerun chicken,' which is chicken, rice and vegetables, and for dinner I eat grilled steak or a couple of chicken breasts with rice and vegetables. During the day, I drink OhYeah! protein shakes as a snack.
A delicious smoothie is a really easy way of taking on lots of amazing skin boosting ingredients and was my first port of call every morning in the run-up to my wedding - I'll throw in frozen berries, banana, spinach, almond butter, almond milk, and oats for a quick breakfast quite often.
What I don't miss is living in a small town where everybody knows you, your family, and what you ate for breakfast.
I like to take a long time over breakfast, and I can't bear to talk. If a guest is a breakfast talker it's very important to invite another so they can talk to each other. Otherwise they spoil the newspaper reading and everything else.
I'm a teamworker.
Big stuff and little: learning how to order breakfast in a country where I don't speak the language and haven't been before - that's really satisfying to me. I like that.
I always found when I was reading an interview with an actor that I wasn't interested in their political opinions - I just wanted to know what they'd had for breakfast.
Expect problems and eat them for breakfast.
I love breakfast - I like going to sleep at night because I know I get to wake up and eat in the morning.
'Breakfast at Tiffany's' isn't a great movie because Audrey Hepburn is brilliant and everyone else isn't. It's a great movie because everybody is fascinating, and she is at the center of it being amazing.
So I have the green smoothie every day for breakfast, and then sometimes even for lunch too, and then I have a normal dinner.
I think its important to start the day with a proper breakfast.
My schedule is usually pretty busy, so when I wake up in the morning, first thing I usually do is turn on the TV and watch shows from the night before. I eat breakfast and watch TV and try to wake up.
For breakfast, I usually have a slice of bread with some homemade jam made from fruit from the garden; the type of jam depends on what particular fruit is being harvested. I learned how to make it from my mother.
I'm a big breakfast person: Eggs, bacon and yogurt is my go-to meal before a round. On the course, peanut-butter-and-jelly sandwiches are great for energy, but a protein bar works, too.
I rarely eat breakfast because of our schedule, actually. If I do, though, I'll try to do an egg-white omelet with some bell peppers and mushrooms. Maybe a side of a bunch of different fruits.
We all wake up at our leisure; the kids know not to wake me up. Then we make breakfast or go out to eat with family. There is usually a sporting event or two to watch!
On Christmas morning, we always make breakfast, and everyone eats before we open any presents. I make muffins and homemade applesauce, which I don't think anyone likes as much as I do... I just love the way it makes the house smell!
I take my kids to school. And if I go to work, I go to work, and they visit me on set. I come home. I have dinner with my family. I have breakfast with my family. I have a very solid, very warm home.
Occasionally, I make waffles for breakfast for any employee who wants to talk to me. I make them around 8 A.M. as an incentive for people to show up early.
I never play golf because it takes too long, and the business connections it produces can be made just as easily over an early breakfast.
Non-violence is a permanent attitude we bring to the breakfast table and bring to bed at night.
I love having critics for breakfast.
Even if I'm gone all day, breakfast is the one meal I always cook for my kids. I make French toast, oatmeal, or an egg burrito.
Our family's special holiday tradition is going over to my grandparent's house on Christmas morning. My grandma cooks a big breakfast, and I love hearing her tell old funny stories.
We eat the same breakfast every day. We are like robots. I always do two eggs over easy with turkey bacon - we enjoy the taste of it more than pork - and avocado. I carve it all up into a bowl so it's like a slop, and I load it with salt and pepper and Cholula.
